Vinegar is more acidic than alcohol or water, so it is the best medium for extracting minerals. Minerals support the bones as well as the hormonal, nervous, and immune systems. All of our vinegars are made with fresh plants steeped in organic vinegar for six weeks or more.
Three Sisters Vinegar
(Chickweed, Motherwort, Mugwort)
We use this delicious organic vinegar for many culinary purposes. Enjoy it in salad dressings and marinades or on cooked greens. Some people take a spoonful as a daily tonic.
Zesty Three Sisters Vinegar
(Chickweed, Motherwort, Mugwort, Garlic)
This delicious vinegar combines our Three Sisters Vinegar with our Garlic Elixir (local garlic steeped in organic vinegar and mountain honey). Use it to add zest to your salad dressings and marinades, or on cooked greens.
Garlic Elixir
(local garlic steeped in organic vinegar and mountain honey)
A delicious way to receive all the benefits of garlic!
Contraindications may exist. Consult expert medical advice before using.
* This statement has not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
